KARACHI: Inspired by the habitat’s tantalizing Chinese Food Specialties, Leng Jun started his journey in hospitality, where he was challenged to build completely new market offerings of Authentic Chinese Cuisine.
He explored the menu revealing “Taste of China”. Which isn’t just about making immaculate food, but also giving customers a cultural premise to the food they eat. The 20 year veteran to luxury hotels has reached to the vertex of his career through assignments at various international restaurants in his early years. He has worked in many countries including China, Maldives, Brunei, Kuwait, Egypt and Dubai. His years of experience in different segments of the globe and exemplary knowledge on Chinese Cuisine made a stable platform for him to discover creative combination of food across cultures. Mr. Leng Jun specializes in cuisines derived from Shandong, Sichuan and Cantonese regions and has mastered the in-depth technicalities required for Chinese cooking.
Pearl Continental Karachi warmly welcomes Mr. Leng Jun, as Chinese Chef of Tai Pan since June 2018. Mr Jun’s authentic and delectable cooking and the explicit and circumstantial décor and ambiance of Tai Pan depicts the richness of Chinese culture will help provide each guest with a memorable dining pleasure.
Jeffrey Scott Sussman General Manager PC Karachi along with Laila Naz Marcom Manager were present on the occasion. News Desk
