The city’s culinary scene is about to witness a grand showcase of talent and creativity at the much-anticipated PCC Culinary Championship. With prominent chefs, food enthusiasts, and aspiring cooks coming together, the event promises to be a memorable day filled with learning, competition, and celebration. This exclusive event requires prior registration, and interested participants are encouraged to register by 20th September.
To be a part of this exciting competition, contact 0333-8555725 for further details and secure your spot now!
Organized under the leadership of Chef Naureen Ashraf, Founder & CEO of Pakistan Chefs Club (PCC), the championship is set to unite platforms that work toward supporting and empowering chefs across Pakistan. Chef Naureen is making sure this e vent is not just a competition but a lively, interactive, and educational experience for all participants and attendees.
Gifting Sponsors and Media Partners Supporting the Event
This event is pro udly supported by notable sponsors such as Uni Aqua and Bee Harry’s, Bake House, Milkyz Food, Razmin, Italiano Cuisine, The Earth’s, KEY-Keep Educating Yourself, Chefs’ Lab, Shan Foods, and Uni Aqua. Their contributions ensure that participants have access to necessary resources and that the event is both inclusive and affordable.
Media coverage will be provided by Ladiesfund, Biz Today, Pakistan Observer, and several prominent news channels in Karachi (fondly known as K-Town). Their partnership will amplify the voices of participating chefs and highlight the richness of culinary talent across the region.
Special Guests and Guest of Honor
Renowned and experienced chefs who will be attending as special guests include Chef Abdul Ghafoor, Chef Amir, Chef Asif Jamil Ansari, Chef Faiza Tahir, Chef Irfan Wasti, Chef Kamran Rahim, Chef Mairaj, Chef Mehdi, Chef Naeem, Chef Owais Sajid, Chef Rahila Athar, Chef Rana, Chef Rasheed, Chef Saeeda, Chef Syed Yousuf Ali, Chef Unaid Khan, Chef Waqar Akhtar, and the legendary Shireen Anwer. Their presence will undoubtedly elevate the spirit of the competition and provide participants with valuable insights.
Exciting Features to Look Forward To
Attendees can expect a host of engaging activities, including a live cooking challenge where chefs will demonstrate their courage and skills, and a ready food display that will showcase the creativity of the participants. A surprise activity is also planned, adding an element of excitement and intrigue for all attendees.
One of the highlights of the event is Chef Naureen’s focus on inclusivity. Special categories have been introduced to highlight the Memon culture and Sindhi culture, with participants from across Sindh invited to showcase their heritage. Chef Naureen is also committed to supporting junior chefs (kids & teens) and special chefs (those with disabilities), with discounted entry fees to encourage broader participation.
Scholarships and Recognition
In a break from traditional competition formats, Chef Naureen is adopting an international standard of judgment where chefs will not be ranked in a typical 1st, 2nd, and 3rd system. Instead, anyone scoring 70% or above will be awarded a medal for their culinary achievements, allowing more participants to be recognized for their hard work and talent.
Scholarships for the top achievers are being generously offered by Syed Nadeem Ahmed Ali, CEO of KEY – Keep Educating Yourself and Techno Horizon, a key figure behind Chef Naureen’s success. The top scorers will have the opportunity to pursue courses at a prestigious institute in Pakistan. Additionally, they will be presented with a professionally curated tool kit from Chef’s Lab, a dream prize for any aspiring chef.
An Event for All
In addition to the competitions, attendees will have the opportunity to attend an informative seminar featuring individual talks and panel discussions. Topics will range from baking tips and cooking tricks to industry insights and practices such as HACCP. The seminar is designed to educate participants about the culinary arts and provide valuable knowledge to help them grow in their careers.
With Chef Naureen Ashraf at the helm, this event promises to tap into every pressure point for chefs and food enthusiasts alike. It’s a one-of-a-kind experience that not only celebrates the art of cooking but also fosters community, education, and inclusion.
For brands and sponsors looking to collaborate, this event is a perfect opportunity to support the future of Pakistan’s culinary talent while helping to ease the financial burden on participants. Together, we can empower our chefs to thrive and create a brighter future for the culinary industry in Pakistan.
Register before 20th September and don’t miss the chance to witness creativity in action, meet legends of the industry, and be a part of this remarkable culinary journey. Contact 0333-8555725 for more details.
